Ferrero began its story in the town of Alba in Piedmont, Italy, in 1946. Ferrero is amongst the market leaders of the confectionery sector and one of the largest Groups in the global chocolate confectionery market.
It has 21 production plants in many countries as well as agricultural companies and its products are present and sold throughout the world. Product freshness and highest quality, careful selection of the finest raw materials, sustainable agricultural practices and continuous research and innovation are some of the key elements of Ferrero’s success.
Similarly Ferrero has decided to work on the environmental and social quality of its palm oil issuing their Palm Oil Charter in November 2013 while becoming a TFT member. (April 2017)

Product Groups: Palm Oil